Browsing Tag

cooking

Restaurants

KINGS bowl a strike with the gluten sensitive

February 28, 2018

Kings Dining and Entertainment is now open, boasting an expansive dining, cocktail and entertainment venue at the mixed-use complex destination, CityPlace Doral – its first-ever South Florida location. Kings’ full-service restaurant features an impressive array of American favorites and comfort foods with a twist, as well as dishes for the health conscious, all prepared from scratch daily (see menu below). “We are passionate about exceeding our guests’ expectations with each and every plate of food that comes out of our kitchen”…

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Events

2018 South Beach Wine and Food Festival

February 22, 2018

The South Beach Wine and Food Festival is upon us! This annual event draws crowds each year, and for good reason. There are nearly 90 events popping up across South Florida and you can rest assured there will be some gluten free options. Here are some of the events going on this weekend, along with some information on how to enhance your festival experience.   Saturday Barry’s Bootcamp and Bites Location: 1 Hotel South Beach, 8:30AM-10:30AM Those who lead an…

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Recipes

Sweet Potato Parmigiano Cakes

December 29, 2016

Welcome to our final edition of our cooking with Parmigiano Reggiano series. In this final iteration, we decided to take a light approach and create a vegetarian dish (or a side dish for those who aren’t vegetarians). Munch Miami’s very own Sweet Potato Cakes crusted with Parmigiano Reggiano cheese. As you may already know from our previous posts, Parmigiano Reggiano cheese is made with just three ingredients: superb milk, sea salt, and natural rennet. No additives or preservatives are used,…

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Recipes

Rustic & Aromatic Pasta with Parmigiano Reggiano

October 17, 2016

Parmigiano Reggiano cheese is made with just three ingredients: superb milk, sea salt, and natural rennet. No additives or preservatives are used, ever, to make the real parmesan cheese. This is why it is considered by many to be “the king of cheeses.” As a Parmigiano Reggiano Ambassador, it is our privilege to bring you the first gluten-free recipe of our “Gluten-Free Cooking with Parmigiano Reggiano” series. In honor of National Pasta Day, Munch Miami has created a delicious and simple…

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Recipes

Parmigiano Reggiano Tacos

July 28, 2016

Munch Miami was graciously invited to participate in a Parmigiano Reggiano themed cooking class at the Biltmore Culinary Academy. The event was sponsored by the Parmigiano Reggiano Consortium and the main ingredient for all the dishes of the evening was (the real) Parmesan Cheese! Our team consisted of: Claudia Serrano and Ricardo Arbona of Knock on Food (@knockonfoodrc) and Laura Sgroi of Now That I Am in My Thirties (@laura.sgroi). This was one of Munch Miami’s favorite events of all time and we wanted to share the…

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